| Code |
Description |
|
| SNA-CH-001 |
Ascorbic Acid |
J, S, U and L |
| SNA-CH-002 |
Acetic Acid |
|
| SNA-CH-003 |
Beta Carotene |
|
| SNA-CH-004 |
Citric Acid Granular and Mesh |
ADM, J, U, L, Fine granular U, and 30-100 Mesh-J |
| SNA-CH-005 |
Crystal Salt Water Soft |
|
| SNA-CH-006 |
Carmel Color |
|
| SNA-CH-007 |
DSP Anhydrous |
|
| SNA-CH-008 |
Food Starch |
|
| SNA-CH-009 |
Gaur gum |
|
| SNA-CH-010 |
Glycerin |
|
| SNA-CH-011 |
Malic Acid |
J, H, and U |
| SNA-CH-012 |
Potassium Citrate |
L and J |
| SNA-CH-013 |
Potassium Benzoate |
|
| SNA-CH-014 |
Potassium Sorbet |
|
| SNA-CH-015 |
Phosphoric Acid |
|
| SNA-CH-016 |
Plain White Rice |
|
| SNA-CH-017 |
Sodium Benzoate |
|
| SNA-CH-018 |
Sodium Meta Bi-Sulphate |
J and U |
| SNA-CH-019 |
SAPP Food Grade |
|
| SNA-CH-020 |
SHMP Food Grade |
|
| SNA-CH-021 |
Sodium Citrate |
J, H and U |
| SNA-CH-022 |
Tartaric Acid |
|
| SNA-CH-023 |
TSP Anhydrous |
|
| SNA-CH-024 |
Tapioca Dextrin |
|
| SNA-CH-025 |
Pectin Classic CJ201 |
|
| SNA-CH-026 |
Unipectin QC40 |
|
| SNA-CH-027 |
Xantham Gum |
ADM and J |
| SNA-CH-028 |
Wild Rice |
|
|